New Year’s Eve 2019 – TASTING SUPPER
New Year’s Eve in Gdansk in 2019
Aperitif: Jean de La Fontaine Brut / Pinot Muenier, Chardonnay, Pinot Noir / AOC Champagne
Amuse-bouche
Oyster with lime emulsion with green parsley foam
Starter
Pulled pork with grilled pineapple and smoked whisky dressing
Wine: Sherry Manzanilla „La Jaca” / Palomino / DO Manzanilla-Sanlucar de Barrameda
Soup
Truffle parsnip cream with herbal grissini
Fish dish
Catfish in coriander crumble, saffron bulgur wheat, shrimp and banana sauce, mange tout
Wine: Kaltern Quintessenz / Sauvignon Blanc / DOC Alto Adige – Sudtriol
Intermezzo
Pink grapefruit granita with candied zest
First meat dish
Guinea fowl roulade with thyme vegetables, Dijon-tarragon sauce, potato gratin, radish marinated in beets, spinach
Wine: Joseph Drouhin Rully 1-er Cru Blanc / Chardonnay / AOC Rully 1-er Cru
Second meat dish
Roasted lamb in caramel sauce with kardamon and chilli, roasted carrot puree, arugula and pomegranate salad
Wine: Bardon Gran Reserva / Tempranillo, Mazuelo, Garnacha / DOCa Rioja
Dessert
Blueberry cheesecake with orange ice cream and white and dark chocolate crumble
Liqueur: Licor 43
Price
Price for casting menu – 290pln/person
Price for casting menu and wines – 440pln/person
Service charge 10% extra
A glass of French sparkling wine „Frederic Chopin” for every guest served at midnight on the restaurant’s roof terrace with beautiful Motlava and Old Town view.
We invite you!
Please make your reservation by phone +48 58 323 83 58
The number of places is limited.