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New Year’s Eve 2022 – TASTING SUPPER – 2022/23

Amouse bouche

Oyster in lime emulsion with green cucumber foam


Beef tartare deconstruction: beef tenderloin/ pickled shimeji mushrooms/ pickled radish/ truffle oil powder/ yolk gel/ shallots/ capers

Wine: Kaltem Quintessenz Sauvignon Blanc


Red mushrooms soup/ truffles dumplings / thyme foam

 Fish dish

Fried zander/ saffron bulgur/ lemongrass sauce/ sugar peas/ parsley oil

Wine: Bromita del Cervo Chardonnay


Sicilian Red Orange Granita with Pomegranate/ Gin

 Meat dish

Roe tenderloin/ sous vide celery/ pure Calvados/ fried chestnut/ marinated watermelon radish/ Demi Glace  sauce

Wine : La Rioja Alta Gran Reserva Vina Arana


White chocolate mousse in white suede/ curd yuzu/ almond sponge cake with Goldwasser liqueur

Wine: Madeira Doce


Price for tasting menu – 440pln/person

Price for tasting menu  and  wines – 590pln/person

 Service charge 10% extra.

 A glass of French sparkling wine „Frederic Chopin” for every guest served at midnight on the restaurant’s roof terrace with beautiful Motlava and Old Town view.

 We invite you!

Please make your reservation by phone +48 58 323 83 58 The number of places is limited.